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Whether you're a seasoned pro or just starting out in the kitchen, Jamie wants to arm you with the recipes - and the confidence - to fit more home-cooked meals into your life, with simply delicious ease.
S1, EP2 "Creamy Chicken Pot Pie and Chocolate Tiramisu"
Jamie cooks a midweek traybake of roast veg and Camembert. He turns poached chicken into a creamy chicken & chive pie, serves up his easy green chilli salsa under sizzling butterflied prawns, and finishes it all off with decadent chocolate tiramisù.
S1, EP4 "Jarred Pepper Pasta and Sheet Pan Brisket"
Jamie cooks a speedy jarred-pepper pasta, crispy chicken in baked-bread sauce, and a beef brisket tray bake - all prepped in minutes. He makes shelf-raid spiced haricot beans, and rounds it all off with a fast and simple strawberry & balsamic tart.
S1, EP1 "Gochujang Chicken Sheet Pan Dinner"
Jamie cooks a speedy midweek chicken tray bake. He shows us cool ways to upgrade salmon, knocks up a shelf-raid quesadilla toastie, and transforms a batch-cook Bolognese into cheesy bread bowls. All finished off with a super simple banoffee tart.
S1, EP5 "Smash Burger and Creamy Chicken with Mushrooms"
Jamie cooks a midweek meal of speedy sweet pea chicken, a juicy Smash burger and a chicken and mushroom rice traybake. He batch-cooks his seven-veg sauce, followed by a spicy fish soup. And finishes off with a perfect pudding of tinned fruit granita.
