
A healthy appetite and a willing palate are essential traits for fans of "MeatEater." From hunting turkey in Florida and elk in Kentucky, to grizzlies in British Columbia and antelope in New Mexico, avid outdoorsman, author and TV personality Steven Rinella pursues a wide variety of prey during thrill-ride, challenging adventures. Then, holding true to his "field to plate" philosophy -- nothing he kills on "MeatEater" goes to waste -- Rinella displays his culinary prowess by preparing the day's harvest for a mouthwatering meal.

17 of 17 Jets games this season on Fubo

17 of 17 Giants games this season on Fubo

If all goes well Steve will treat these two comedians to traditional camp meals.

Steve has a long and sordid history with the collared peccary, or javelina, but in this episode he and buddy Remi Warren try a new tactic of calling in a herd with a call.

Steve and Ryan Callaghan hunt for wild hogs and feral sheep with Danny Bolton.

Steve returns to the Muskegon Marsh in Michigan to bow fish.